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	<description>Learn the secrets and tips that the pros use, and save money while doing it! The Smoking Hot Chef will show you everything from breaking down large cuts of meat, to catering the perfect party and everything in-between.</description>
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		<title>Individual Cucumber Salad Appetizers</title>
		<link>http://smokinghotchef.wordpress.com/2009/07/05/individual-cucumber-salad-appetizers/</link>
		<comments>http://smokinghotchef.wordpress.com/2009/07/05/individual-cucumber-salad-appetizers/#comments</comments>
		<pubDate>Sun, 05 Jul 2009 23:47:52 +0000</pubDate>
		<dc:creator>smokinghotchef</dc:creator>
				<category><![CDATA[Appetizers]]></category>

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		<description><![CDATA[This crisp and refreshing appetizer is sure to be a conversation starter at your next social function. The basic recipe itself is simple and harbors an infinite number of variations based upon your own level of taste and creativity. For instance, your can roll the base of the lettuce or mixed greens in proscuitto or [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=smokinghotchef.wordpress.com&amp;blog=8347175&amp;post=21&amp;subd=smokinghotchef&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>Great Deals on Pearl Vodka&#8230; So Lets Make Some Vodka Cream Sauce!</title>
		<link>http://smokinghotchef.wordpress.com/2009/07/05/great-deals-on-pearl-vodka-so-lets-make-some-vodka-cream-sauce/</link>
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		<pubDate>Sun, 05 Jul 2009 23:46:43 +0000</pubDate>
		<dc:creator>smokinghotchef</dc:creator>
				<category><![CDATA[Sauces]]></category>
		<category><![CDATA[Smoking Hot Tips, Tricks, and Deals]]></category>

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		<description><![CDATA[Pearl vodka is offering a $10 dollar mail in rebate for their 750ml and a $15 dollar mail in rebate for their 1.75ml bottles of vodka! The other day on my way home from work I stopped by my local liquor store in hopes of refilling my bar on the cheap. After browsing through the [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=smokinghotchef.wordpress.com&amp;blog=8347175&amp;post=19&amp;subd=smokinghotchef&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>Garlic Fettuccine Alfredo with Fresh Tomatoes, Fresh Basil, Asiago, Parmesan, and Gouda Cheeses</title>
		<link>http://smokinghotchef.wordpress.com/2009/07/05/garlic-fettuccine-alfredo-with-fresh-tomatoes-fresh-basil-asiago-parmesan-and-gouda-cheeses/</link>
		<comments>http://smokinghotchef.wordpress.com/2009/07/05/garlic-fettuccine-alfredo-with-fresh-tomatoes-fresh-basil-asiago-parmesan-and-gouda-cheeses/#comments</comments>
		<pubDate>Sun, 05 Jul 2009 23:45:18 +0000</pubDate>
		<dc:creator>smokinghotchef</dc:creator>
				<category><![CDATA[Main Courses]]></category>
		<category><![CDATA[Pastas]]></category>

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		<description><![CDATA[We have all been guilty of going out to our favorite Italian restaurant and ordering some variation of this dish. We always sit down, look at the menu for ten to fifteen minutes, ask our loved ones what they are going to get, think about trying something new… And when the server comes to take [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=smokinghotchef.wordpress.com&amp;blog=8347175&amp;post=17&amp;subd=smokinghotchef&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>Coq Au Vin (Chicken in Wine)</title>
		<link>http://smokinghotchef.wordpress.com/2009/07/05/coq-au-vin-chicken-in-wine/</link>
		<comments>http://smokinghotchef.wordpress.com/2009/07/05/coq-au-vin-chicken-in-wine/#comments</comments>
		<pubDate>Sun, 05 Jul 2009 23:43:27 +0000</pubDate>
		<dc:creator>smokinghotchef</dc:creator>
				<category><![CDATA[Main Courses]]></category>

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		<description><![CDATA[This is a truly awesome dish that I came across and then modified in order to achieve a new flavor profile. This dish pretty much has three different variations, and if you want a change of pace, you can either substitute this recipe with a red wine or you can use your favorite beer. If [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=smokinghotchef.wordpress.com&amp;blog=8347175&amp;post=15&amp;subd=smokinghotchef&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>The Basics, the Goal, the Overview… The reason I’ve created this, hopefully, interactive and informative forum….</title>
		<link>http://smokinghotchef.wordpress.com/2009/06/27/hello-world/</link>
		<comments>http://smokinghotchef.wordpress.com/2009/06/27/hello-world/#comments</comments>
		<pubDate>Sat, 27 Jun 2009 13:08:55 +0000</pubDate>
		<dc:creator>smokinghotchef</dc:creator>
		
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		<description><![CDATA[Through the years, I have noticed that everyday cooks put themselves down because they aren’t Chefs. They don’t think that they possess the skills required to make a great meal. This isn’t the case at all. Most home cooks ARE BETTER THAN THE MAJORITY OF THE “CHEFS” THAT I HAVE MET/WORKED WITH OVER THE YEARS. [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=smokinghotchef.wordpress.com&amp;blog=8347175&amp;post=1&amp;subd=smokinghotchef&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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